Insurance Times picked up on an unusual report from a Harvard professor this week.
Professor Ray Gunn has just published a report into the burgeoning market for lunch insurance in San Marino. Evidently the small European state has become so afflicted by the "compensation culture" that chefs are being forced by Italian insurers to freeze samples of every meal they serve business clients. The report claims that some chefs are now so afraid of litigation that they are refusing to serve clients unless they have lunch insurance.
Now that's food for thought...
The 2025 Insurance Times Awards took place on the evening of Wednesday 3rd December in the iconic Great Room of London’s Grosvenor House.
Hosted by comedian and actor Tom Allen, 34 Gold, 23 Silver and 22 Bronze awards were handed out across an amazing 34 categories recognising brilliance and innovation right across the breadth of UK general insurance.
Hosted by comedian and actor Tom Allen, 34 Gold, 23 Silver and 22 Bronze awards were handed out across an amazing 34 categories recognising brilliance and innovation right across the breadth of UK general insurance.
Many congratulations to all the worthy winners and as always, huge thanks to our sponsors for their support and our judges for their expertise.
